Tuesday, 17 January 2017

THE MENU 17/01

84 people will be attending Formal Hall tonight.

Simply Pembroke Lunch Price
Chicken tagine with olives and spices £3.90
Trout with roasted fennel and horseradish £4.10
Simply Pembroke Dinner Price
Chukandar ghosht (beef and beetroot curry) £4.00
Global Kitchen Lunch Allergens Price
Mushroom soup £1.20
Malaysian spiced noodles with tofu (V) Gluten (Wheat), Soya, Sulphites, Eggs £2.95
Sausage and borscht stew Gluten (Wheat), Sulphites £3.65
Vegetable moussaka (V) Gluten (Wheat), Milk, Sulphites £2.75
Rice pudding with jam sauce Milk £1.55
Global Kitchen Dinner Allergens Price
Mushroom soup £1.20
Bubble and squeak cakes (V) Gluten (Wheat), Sulphites £2.75
Teriyaki tofu and Asian vegetables (V) Soya, Gluten (Wheat) £2.95
Rich paprika seafood bowl Fish, Molluscs, Crustaceans £3.65
Berry upside down cake with milk chocolate sauce Gluten (Wheat), Milk, Eggs, Soya £1.55
All side orders are home-made, allergen free and vegan friendly
Green Leafy Vegetable Steamed broccoli and pak choi with garlic and lemongrass £1.00
Legumes Borlotti beans with tomatoes and onions £1.00
Mixed Vegan Dish Pan-fried peppers and onion wedges £1.00
Starchy Vegetable Roasted root vegetables £1.00
Gluten-Free Grains Quinoa with chickpeas, tomatoes and spinach £1.00
Potato Steamed new potatoes with dill £1.00

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