THE MENU 23/05

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THE MENU 18/05

Saturday Buttery Dinner Menu

Pea and Mint Soup

Street Food

Smoked Beef BBQ Brisket

Seaside Whitebait

With chips tartar sauce and lemon

-o-

Italian Stuffed Chicken Breast

With mozzarella and basil

-o-

Salmon and Leek Pie

-o-

Baked Vegetables and Tofu

Topped with potatoes

-o-

White Chocolate and Coconut Cake

With Cinnamon Sauce

Sunday Buttery Dinner Menu

Mushroom Soup

Street Food

Roasted Vegetables and Goat’s Cheese Wrap

-o-

Glazed BBQ Meatloaf

-o-

Breaded Scampi

With lemon and tartar sauce

-o-

Pasta Bake with Tomato, Basil

Cheese sauce

-o-

Malva Pudding

With toffee sauce