Tuesday, 11 November 2014

FORMAL HALL 11/10 ALLERGEN ADVICE

Feast Night Formal Hall
Tuesday 11th November 2014



Dish . Allergens
Grilled South Coast Mackerel
Sulphites, Celery, Fish
With green olive, celery and raisin salsa



(V) Three Onion, Goat’s Cheese and Marjoram Tart
Egg, Gluten, Milk
With smoked beetroot and winter leaf salad
~0~

Five Spice Roasted Suffolk Pork Belly
Sulphites
Apple and sweet potato mash, roasted shallots and coriander salsa verde



(V) Winter Squash, Butterbean and Pembroke Rosemary Cassoulet
Gluten, Sulphites, Milk
Cambridge Blue gougers, apple and sweet potato mash
~0~

Egg Custard Tart
Eggs, Gluten, Milk, Sulphites
With Pembroke mulled wine sorbet and poached plums
~0~

Cheese and Biscuits
Milk, Gluten

THE MENU 11/11


Monday, 10 November 2014

FORMAL HALL 10/11 ALLERGEN ADVICE

Feast Night Formal Hall
Monday 10th November 2014



Dish . Allergens
Burnt Aubergine Soup
Sulphites, Celery, Milk
with toasted cumin yoghurt
~0~

Sour Apple Sorbet

~0~

Ras el Hanout Roasted Rump of Lamb
Gluten, Sulphites, Celery
Fragrant couscous and spiced onion and olive sauce 



(V) Ras el Hanout Roasted Paneer Steak
Gluten, Sulphites, Celery, Milk
Fragrant couscous and spiced onion and olive sauce 
~0~

Semolina, Coconut and Marmalade Cake
Eggs, Gluten, Milk
With lime crème fraîche 

THE MENU 10/11