Saturday, 5 May 2018
Friday, 4 May 2018
Thursday, 3 May 2018
Wednesday, 2 May 2018
Tuesday, 1 May 2018
Monday, 30 April 2018
BA'S DINNER MENU THURSDAY 03/05
| BA's Dinner | ||
| Thursday 03rd May 2018 | ||
| Dish | . | Allergens |
| Smoked mackerel roulade with watercress salad | Fish, Gluten (Wheat), Milk, Eggs, Molluscs | |
| Homemade soda bread, orange and clam dressing | ||
| (V) Mediterranean vegetable terrine with watercress salad | Gluten (Wheat) | |
| Crisp crouton and olive tapenade | ||
| ~0~ | ||
| Braised beef shin steak with thyme and redcurrant jus | Milk, Sulphites | |
| Creamed potato, fine beans with caramelised pearl onions | ||
| (V) Roasted red pepper and goats cheese risotto | Gluten (Wheat), Milk | |
| Tempura onion rings and rocket dressing | ||
| ~0~ | ||
| Passion fruit and vanilla cheesecake | Gluten (Wheat), Milk | |
| Orange and grapefruit salad | ||
Sunday, 29 April 2018
Buttery Menu 29/04/2018
| Simply Pembroke Dinner | Price | |||
| Chilli con corne | £4.10 | |||
| Pembroke Catering Dinner | Allergens | Price | ||
| Sweet potato & carrot | £1.40 | |||
| Spaghetti Bolognese | Gluten | £2.50 | ||
| Mexican fish tacos | Gluten, fish, milk | £3.10 | ||
| New potato & split pea curry | £3.10 | |||
| Treacle sponge with golden syrup | Gluten, egg, dairy | £1.55 | ||
| All side orders are home-made, allergen free and vegan friendly | ||||
| Steamed cauliflower | £1.00 | |||
| Tomato & herb butter beans | £1.00 | |||
| Quinoa & kale | £1.00 | |||
| Garlic and thyme roasted dice potatoes | £1.00 | |||
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