Thursday, 3 May 2018

BUTTERY MENU 03/05


100 people will be attending Dinners in the Hall tonight.

Simply Pembroke Lunch Price
Beef and beetroot curry £4.10
Simply Pembroke Dinner Price
Chicken and vegetable tagine £4.00
Pembroke Catering Lunch Allergens Price
Butternut squash soup (Vegan) £1.40
Mackerel fishcake with salsa verde and salad Gluten (Wheat), Fish, Eggs, Sulphites £3.95
Three bean and vegetable chili (Vegan) £2.90
Mushroom, goats cheese and pepper filled potato skins (V) Milk £2.20
Roasted squash, shallots and ricotta shells (V) Gluten (Wheat), Milk £2.50
Chunky apple, raisin and cider cake with cider sauce Gluten (Wheat), Milk, Eggs, Sulphites £1.55
Pembroke Catering Dinner Allergens Price
Butternut squash soup (Vegan) £1.40
Sweetcorn and courgette fritters (Vegan) Gluten (Wheat) £2.90
Vegetable casserole with Cheddar dumpling (V) Gluten (Wheat), Milk £2.90
Roasted squash, shallots and ricotta shells (V) Gluten (Wheat), Milk £2.50
Treacle sponge with golden syrup Gluten (Wheat), Milk, Eggs £1.55
All side orders are home-made, allergen free and vegan friendly
Braised red cabbage with peas £1.00
Curried ratatouille £1.00
Rice with kidney beans £1.00
Minted new potatoes £1.00

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