UNDER PRESSURE AT PEMBROKE
THE PEMBROKE COLLEGE CATERING DEPARTMENT FOOD BLOG
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PRICES JULY 2018
Saturday, 15 January 2011
Buttery Dinner Sunday 16th January
Buttery Dinner Menu
Purée of Parsnips Soup
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Roast Turkey
With sage and onion stuffing
Cranberry jus
-0-
Breaded Scampi
With tartar sauce and lemon
-0-
Green Garden Vegetable Pie
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Chocolate Brownie
With chocolate sauce
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