Thursday, 20 September 2012

Buttery Menu Thursday 20th September

Buttery Lunch Menu

Pembroke Street Food

Portobello Mushroom Burger
Grilled Portobello mushroom, eggplant, zucchini and Swiss cheese on a toasted brioche bun

German Bratwurst Sausage and Sauerkraut
On a pretzel roll with sweet and spicy mustard

From the Grill
Duck Tagine with Clementines

From the Sea
Cod Provencal

From the Garden
Beef Tomatoes filled with Quorn Mince
Topped with Gruyere cheese

Buttery Dinner Menu

Pembroke Street Food

Seaside Whitebait
With home-cut chips, lemon, tartare sauce and a seaside chip fork

From the Grill
Beef Lasagne
Topped with tomato and cheese

From the Sea
Baked Salmon
Fennel, tomato and white wine

From the Garden
Baked Cheese and Tomato Cannelloni

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