| Simply Pembroke Lunch | Price | |||
| Chilli, garlic and thyme marinated chicken brochette with mango salsa | £3.90 | |||
| Simply Pembroke Dinner | Price | |||
| Pork, butterbean and courgette casserole | £3.65 | |||
| Pembroke Catering Lunch | Allergens | Price | ||
| Maple glazed salmon with wilted spinach | Fish | £4.10 | ||
| Spaghetti with spinach, asparagus and cream sauce (V) | Gluten (Wheat), Milk | £2.75 | ||
| Vegetable tempura with rice and teriyaki sauce (V) | Gluten (Wheat), Soya | £2.75 | ||
| Pembroke Catering Dinner | Allergens | Price | ||
| Cod and spinach yellow curry | Fish | £3.90 | ||
| Baked aubergine and ricotta rolls (V) | Milk | £2.75 | ||
| All side orders are home-made, allergen free and vegan friendly | ||||
| Roasted peas and mushrooms with roasted garlic | £1.00 | |||
| Sautéed peppers and courgettes with chilli | £1.00 | |||
| Wild rice with black eyed beans, yellow peppers and basil | £1.00 | |||
| Cajun style roasted sweet potato | £1.00 | |||
Monday, 26 June 2017
THE MENU 26/06
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