Simply Pembroke Lunch | Price | |||
Chilli, garlic and thyme marinated chicken brochette with mango salsa | £3.90 | |||
Simply Pembroke Dinner | Price | |||
Pork, butterbean and courgette casserole | £3.65 | |||
Pembroke Catering Lunch | Allergens | Price | ||
Maple glazed salmon with wilted spinach | Fish | £4.10 | ||
Spaghetti with spinach, asparagus and cream sauce (V) | Gluten (Wheat), Milk | £2.75 | ||
Vegetable tempura with rice and teriyaki sauce (V) | Gluten (Wheat), Soya | £2.75 | ||
Pembroke Catering Dinner | Allergens | Price | ||
Cod and spinach yellow curry | Fish | £3.90 | ||
Baked aubergine and ricotta rolls (V) | Milk | £2.75 | ||
All side orders are home-made, allergen free and vegan friendly | ||||
Roasted peas and mushrooms with roasted garlic | £1.00 | |||
Sautéed peppers and courgettes with chilli | £1.00 | |||
Wild rice with black eyed beans, yellow peppers and basil | £1.00 | |||
Cajun style roasted sweet potato | £1.00 |
Monday, 26 June 2017
THE MENU 26/06
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