Buttery Menu Tuesday 12th April

Buttery Lunch Menu

Pea and Asparagus Soup

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Crispy Chilli Beef with Broccoli

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Cajun Pangasius

With lime and sour cream

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Melanzane Parmigiana

Aubergine and tomato bake

 

HOTPLATE SPECIAL LUNCH

Roast Pork

With apple gravy

 

Buttery Dinner Menu

Pea and Asparagus Soup

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Confit of Duck

With plum jus

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Salmon Goujons with Garlic and Herb

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Tagliatelle with Lemon, Olive, Chick peas and Spinach