Friday, 26 August 2011

Buttery Menu Friday 26th August



Buttery Lunch Menu

Beef Bourguignon
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Beer Battered Haddock
Homemade mushy peas, tartare sauce and lemon
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Roasted Vegetable and Quorn Curry and Naan Bread

home-cut chips will be available on the tapas bar to purchase with your fresh battered fish!

HOTPLATE SPECIAL
Lamb Tagine


Buttery Dinner Menu

Honey Glazed Gammon Steak
With fruit salsa
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Cajun Tilapia
Sour cream and guacamole
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Vegetable Patties with Sweet Chilli Sauce

HOTPLATE SPECIAL
TBC



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