Buttery Menu Thursday 25th August

Buttery Lunch Menu

Sage and Onion Filled Fillet of Chicken

With a pancetta and onion jus

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Sustainable Baked Tilapia

With mussels, fresh herbs and wine

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Vegetable and Bean Shepherd’s Pie

With a vegetarian gravy

HOTPLATE SPECIAL

Roast Lamb

Yorkshire pudding

 

Buttery Dinner Menu

Lamb Tagine

Apricots and dates

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Fresh Baked Haddock

Roasted peppers and feta cheese

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Beet and Caramelised Onion Tart

HOTPLATE SPECIAL

TBC