Wednesday, 21 March 2012

Buttery Menu Wednesday 21st March




Chicken and Sweetcorn Soup
-0-
Roast Leg of Lamb
Minted pudding and mint sauce
-0-
Baked Salmon and herb oil
Panko citrus and herb crust
-0-
Wild Mushroom and Pea Risotto
Parmesan cheese
-0-
Chocolate Brownie
White chocolate sauce

HOTPLATE SPECIAL
Chicken, Leek and Sweetcorn Pie

Buttery Dinner Menu

Chicken and Sweetcorn Soup
-0-
Slow-Roasted Pork Belly
Chinese five-spice and plum sauce
-0-
Smoked Haddock Kedgeree
Curry sauce
-0-
Vegetable Crumble Pie  
-0-
Carrot Cake
Cinnamon custard

HOTPLATE SPECIAL
TBC





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