Buttery Lunch Menu
Soup
Chickpea and Coriander
Soup
Grab and Go
Sausage baguette
Grain mustard and honey,
toasted sesame seeds and rocket
Pulled Pork Roll
Spicy pulled pork on a
toasted bun
From the Grill
Sous vide lamb steak
With lamb and rosemary jus
From the Sea
Beer battered fillet of
haddock
From the Garden
Roasted pepper and goat’s
cheese polenta
Basil pesto
From the Patisserie
St Clements sponge
Orange custard
No evening buttery due to the Foundress' Feast in Hall
Foundress's Feast was a triumph. Menu was very imaginative and all beautifully prepared. Organisation and serving inobtrusive and slick. Wines delicious and carefully chosen.
ReplyDeleteWhat a pity I have to wait another 8 years....