Sunday, 15 April 2012

Buttery Dinner Menu Sunday 15th April

 


Sunday Dinner Menu  

                        Chickpea and Coriander Soup
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Roast Leg of Lamb with a Minted Pudding and Mint Sauce
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Breaded Scampi with Lemon and Tartar Sauce
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Roasted Vegetables Crumble 
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Cabinet Pudding with Strawberry Jam Sauce  

Hot Plate Special
TBC

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