Thursday, 25 July 2013

THE MENU 25/07

  


Buttery Lunch Menu

STREET FOOD

Mexican Shredded Beef Wrap

Seaside Scampi
With chips lemon and tartar sauce  

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Mediterranean Chicken
With roasted vegetables  

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Grilled Trout with Sizzled Ginger
Chilli and spring onion

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Tofu Cutlet
On bed of stir-fry vegetables and masala dosa 

Buttery Dinner Menu

STREET FOOD

Onion Bhajis Raita and Curry Slaw

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Balsamic Pork Belly
With caramelized Figs

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Grilled Salmon
 Mango, ginger and green peppercorn salsa

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Creamy Orzo Risotto
Butternut squash and parmesan 

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