Friday 30 August 2013

THE MENU 30/08



Buttery Lunch Menu


STREET FOOD

Greek Lamb Baguette
Roast lamb, feta cheese, lettuce, red onions, red peppers
and yoghurt-mayonnaise

Courgette and Halloumi Skewer
Aubergine couscous and mint yoghurt

-0-

Turkey Escallop
Citrus crumb, jalapeno and coriander mayonnaise

-0-

Beer Battered Sustainable Haddock

-0-

Vegetable Lasagne with Ricotta Cheese

-0-

Strawberry and Honey Upside-Down Cake
Berry compote



Buttery Dinner Menu


STREET FOOD

Chicken Banh Mi
Chicken liver pate, grilled chicken, pickled vegetables, jalapeƱos, coriander and chilli sauce

-0-

Jamaican Jerk Pork Steak
With rice and peas

-0-

Fish Chowder
With potato leeks and white fish

-0-

Feta Cheese and Spinach Filled Squash
Tomato, herb and caper salsa



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