Tuesday, 16 September 2014

THE MENU 16/09



Buttery Lunch Menu . Price . Gluten . Egg . Dairy . Meat





Pork Chop with Red Cabbage and Beetroot Slaw, and Crème Fraiche
£3.90


Y
Y





Poached Salmon with Pink Grapefruit, Pear and Basil Sauce
£3.90
Y
Y
Y





Gnocchi with spicy Tomato Sauce and Mozzarella
£2.40
Y
Y
Y





Citrus Cake with White Chocolate Sauce
£1.50
Y
Y
Y










Buttery Dinner Menu . Price . Gluten . Egg . Dairy . Meat





Turkey and Wild Rice Pilaf with Cranberries
£3.50



Y





Chilli Hoki with Tamarind Ketchup and Pak Choi
£3.60








Quorn Sausage, Apple and Leek Pie
£2.80
Y
Y

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