| Buttery Lunch Menu | . | Price | . | Gluten | . | Egg | . | Dairy | . | Meat |
| Chinese Braised Beef with Ginger | £3.50 | Y | Y | |||||||
| Herb Crusted Plaice with New Potato and Greens Broth | £3.70 | Y | Y | |||||||
| Paneer in Herby Tomato Sauce | £2.80 | Y | ||||||||
| Banana Sponge with Toffee Sauce | £1.50 | Y | Y | Y | ||||||
| Buttery Dinner Menu | . | Price | . | Gluten | . | Egg | . | Dairy | . | Meat |
| Pork and Apple Meatloaf with Sage Crumbs | £3.60 | Y | Y | Y | ||||||
| Chargrilled Squid with warm Radish Pickle and Raw Onion Salad | £3.50 | |||||||||
| Cabbage, Carrot and Coconut Curry | £2.40 |
Thursday, 18 September 2014
THE MENU 18/09
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