Simply Pembroke Lunch | Price | |||
Roast pork loin with apple , sage and gluten-free gravy | £3.60 | |||
Haddock with guacamole garlic and orange zest | £3.80 | |||
Simply Pembroke Dinner | Price | |||
Curried turkey steak with pineapple | £3.70 | |||
Global Kitchen Lunch | . | Allergens | . | Price |
Potato, spinach and lentil soup | Milk, Celery, Sulphites | £1.20 | ||
Turkey and pepper pitta | Gluten (Wheat), Milk | £3.60 | ||
Vegetable moussaka (V) | Gluten (Wheat), Milk, Sulphites | £2.70 | ||
Vegetable curry (V) | Sulphites | £2.70 | ||
Spiced apple pe with cream | Gluten (Wheat), Milk, Eggs | £1.50 | ||
Global Kitchen Dinner | . | Allergens | . | Price |
Potato, spinach and lentil soup | Milk, Celery, Sulphites | £1.20 | ||
Roasted vegetable and Roquefort puff pastry pie (V) | Gluten (Wheat), Milk | £2.70 | ||
Steamed hake with chickpeas and chorizo | Fish, Soya, Milk | £3.80 | ||
Jam sponge with vanilla custard | Gluten (Wheat), Milk, Eggs | £1.50 | ||
All side orders are home-made, allergen free and vegan friendly | ||||
Green Leafy Vegetable | Sautéed white cabbage with onions, garlic and chilli | £1.00 | ||
Legumes | Lentils with lime and tomato wedges | £1.00 | ||
Mixed Vegan Dish | Vegetable chilli | £1.00 | ||
Starchy Vegetable | Steamed peas | £1.00 | ||
Gluten-free grains | Braised wild rice with fresh herbs | £1.00 | ||
Potato | Steamed new potatoes with mint and parsley | £1.00 |
Wednesday, 29 June 2016
THE MENU 29/06
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