Friday, 25 November 2016

THE MENU 25/11

111 people will be attending Formal Hall tonight.

Simply Pembroke Lunch


Price





Roast pork shoulder with roasted beetroot, apple and sage


£3.65





Garlic and black pepper crusted coley with lemon and parsley


£3.90





Simply Pembroke Dinner


Price





Cumin, cinnamon, paprika and lemon chicken kofta with lemon and tomato wedges


£3.90





Global Kitchen Lunch
Allergens
Price





Butternut squash and sweet potato soup
Milk
£1.20





Char-grilled vegetable and halloumi brochette with carrot and coriander salad (V)
Milk
£2.75





Paneer and vegetable stew (V)
Milk
£2.75





Beer battered haddock with lemon wedges and tartare sauce
Fish, Gluten (Wheat, Barley), Eggs, Sulphites
£3.90





Plum and cinnamon cobbler with vanilla custard
Gluten (Wheat), Milk, Eggs
£1.55





Global Kitchen Dinner
Allergens
Price





Butternut squash and sweet potato soup
Milk
£1.20





Harissa aubergine kebab with minty carrot salad (V)


£2.75





Lamb tagine with rice
Sulphites
£3.90





Cheese and onion rarebit topped pollock
Fish, Gluten (Wheat), Milk
£3.65





Raisin and cranberry cake with marmalade sauce
Gluten (Wheat), Milk, Eggs, Sulphites
£1.55





All side orders are home-made, allergen free and vegan friendly





Green Leafy Vegetable
Broccoli and cauliflower
£1.00





Legumes
Black beans with leeks and carrots
£1.00





Mixed Vegan Dish
Lentil bolognaise
£1.00





Starchy Vegetable
Roasted root vegetables
£1.00





Gluten-free grains
Tumeric and ginger infused basmati
£1.00





Potato
Roasted sweet potatoes with rosemary and garlic
£1.00

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