Monday, 23 January 2017

THE MENU 23/01

18 people will be attending Formal Hall tonight.

Simply Pembroke Lunch Price
Kleftiko lamb leg with oregano, rosemary, lemon, cinnamon and olive oil £4.10
Pangasius with herb and garlic purée £3.65
Simply Pembroke Dinner Price
Braised chicken leg with paprika, lemon and parsley £3.65
Global Kitchen Lunch Allergens Price
Butternut squash and sage soup £1.20
Roasted squash and chilli pancakes (V) Gluten (Wheat), Milk, Eggs £2.75
Thoran (cabbage, carrot and coconut curry) (V) Sulphites £2.75
Chicken, leek and bacon pot pie Gluten (Wheat), Eggs, Milk £3.90
Rhubarb pie with nutmeg custard Gluten (Wheat), Milk, Eggs £1.55
Global Kitchen Dinner Allergens Price
Butternut squash and sage soup £1.20
Cod with ginger and tomato sauce and steamed rice Fish, Celery £3.90
Vegetable stroganoff with pasta (V) Gluten (Wheat), Milk £2.75
Pork schnitzel Gluten (Wheat), Eggs, Soya £3.90
Plum and honey cake with vanilla sauce Gluten (Wheat), Eggs, Milk £1.55
All side orders are home-made, allergen free and vegan friendly
Green Leafy Vegetable Steamed kale with garlic and orange dressing £1.00
Legumes Middle Eastern white beans £1.00
Mixed Vegan Dish Vegetable biryani £1.00
Starchy Vegetable Steamed peas £1.00
Gluten-Free Grains Tumeric and ginger infused basmati rice £1.00
Potato Steamed new potatoes with mint and parsley £1.00

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