Simply Pembroke Lunch | Price | |||
Spiced minced lamb with tomato sauce | £3.90 | |||
Simply Pembroke Dinner | Price | |||
Poached chicken breast with ginger and pak choi | £4.00 | |||
Pembroke Catering Lunch | Allergens | Price | ||
Cream of mushroom terragon Soup | Dairy, Sulphites, Celery | £1.20 | ||
Spinach, sweet potato and lentil dhal (V) | Soy | £2.90 | ||
Beer battered Haddock with lemon and Tartar sauce | Fish, Gluten, Egg | £3.90 | ||
Balsamic portobello burgers, bell pepper and Goat cheese(V) | Dairy, Gluten, Sulphites | £2.90 | ||
Pembroke Catering Dinner | Allergens | Price | ||
Cream of mushroom tarragon Soup | Celery, Sulphites, Dairy | £1.20 | ||
Whiting prosciutto pesto gratin | Fish, Dairy | £4.10 | ||
Butternut squash and spinach lasagna | Gluten, Egg, Dairy | £2.90 | ||
Mexican vegetarian nachos with corn tortilla chips | Gluten, Dairy | £2.75 | ||
All side orders are home-made, allergen free and vegan friendly | ||||
Mushy peas | £1.00 | |||
Stir-fry vegetables | £1.00 | |||
Roasted garlic mashed potato with dill | £1.00 | |||
Basmati rice | £1.00 | |||
Friday, 21 July 2017
THE MENU 21/07
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