Friday, 16 March 2018

BUTTERY MENU 16/03

Lunch opened 11am-1.30pm for a trial of new Pembroke Brunch.

Simply Pembroke Dinner Price
Chili and garlic marinated chicken with avocado salsa £4.00
Pembroke Catering Lunch Allergens Price
Tomato and garlic soup (V) Milk, Sulphites £1.40
Rump steak with fried egg Eggs £4.20
Meaty pork rib with coleslaw Eggs, Celery, Molluscs (Oyster) £3.60
Chicken wings with blue cheese dressing Gluten (Wheat), Milk, Mustard £2.50
Spanish tortilla (V) Milk, Eggs, Sulphites £2.90
Breaded Brie wedges with cranberry sauce (V) Gluten (Wheat), Milk £3.30
Lentil curry with fried aubergine (Vegan) £2.90
Waffles and pancakes with selection of sauces Milk, Gluten (Wheat), Eggs, Soya £1.55
Pembroke Catering Dinner Allergens Price
Tomato and garlic soup (V) Milk, Sulphites £1.40
Green warrior burger (Vegan) Gluten (Wheat, Oats), Sesame £2.90
Mediterranean roasted vegetables and feta strudel (V) Gluten (Wheat), Milk, Sulphites £2.90
Garlicky mushroom spaghetti (Vegan) Gluten (Wheat) £2.50
Sticky stem ginger sponge with orange sauce Gluten (Wheat), Milk, Eggs £1.55
All side orders are home-made, allergen free and vegan friendly
Sautéed white cabbage with mushrooms £1.00
Roasted fennel and red onion £1.00
Steamed rice £1.00
Sag aloo (potato and spinach curry) £1.00

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