Friday, 25 May 2018

BUTTERY MENU 25/05



40 people will beattending for the Formal Hall tonight.


Simply Pembroke Lunch Price
Lamb and chickpea pilaf £4.10
Simply Pembroke Dinner Price
Shredded beef brisket with spicy tomato sause £4.10
Pembroke Catering LunchAllergensPrice
Roaste red pepper soup (V) £1.40
Roast vegetable and white bean enchilada (Vegan) Gluten (Wheat) £2.90
Beer battered fish with lemon wedges and tartare sauce Gluten (Wheat), Fish, Eggs, Celay, Sulphites £3.95
Bacon, tomato, cheese , mushroom and wholegrain  mustard Milk £2.20
Feta, fine bean, aubergine and tomato sauce spaghetti (V) Gluten (Wheat), Milk £2.50
Choccolate sponge with creamy  Gluten (Wheat), Milk, Eggs, Soya £1.55
Pembroke Catering DinnerAllergensPrice
Roaste red pepper soup (V) £1.40
Paneer, red pepper and onion skewer with quinoa salad Milk £2.90
Smoked haddock and spinach tart Gluten (Wheat), Milk, Eggs, Fish £3.95
Feta, fine bean, aubergine and tomato sauce spaghetti (V) Gluten (Wheat), Milk £2.50
Pear batter cake with milk chocolate sauce Gluten (Wheat), Milk, Eggs, Soya £1.55
All side orders are home-made, allergen free and vegan friendly
Steamed broccoli £1.00
Cannellini beans with olives, onions and tomatoes £1.00
Vegetable rice pilaf £1.00
Cumin and onion roast potatoes £1.00

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