Amuse Bouche
Parmesan Cornet with Pea Sorbet
Salmon Tartare Tian
With micro herbs and lemon dressing
V-roasted field mushrooms with poached egg, spinach, and Hollandaise sauce
Five Spiced Rubbed Filet of Pork Sous Vide
With carrot and butternut squash puree, egg fried rice and blood orange gastrique
V- Egg Fried Rice with Asian Vegetable Pancakes
Caramelised Apple Tarte Tatin
With Vanilla Ice Cream
We hope you enjoyed your meal!
I wanted to say thank you for the huge amount of effort that goes into providing us with an absolutely phenomenal dining experience at every formal. You really can't beat it and I feel really lucky to be treated to such lovingly prepared and planned meals.
ReplyDeleteI also would like to say thank you for the amazing buffet lunches and drinks throughout the term. My particular favourites were a lunch with the Master and the Ladies Lunch...mm.. No such thing as a free lunch? I hope a HUGE thank you will go at least a little way in repaying you for all of your hard work. Really appreciate it. :)
Minah