Cafeteria Lunch Menu
Roast Leg of Lamb
With a minted jus and Yorkshire pudding
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Sustainable Catfish
With mussels, herbs and white wine
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Cheese and Onion Quesadillas
With salsa and spring onions
HOTPLATE SPECIAL
Confit of Duck
With hoi sin sauce
Cafeteria Dinner Menu
Cheeseburger
With lettuce, tomato and onion
-0-
Baked Tilapia
With capers, tomatoes, red onions and reduced balsamic
-0-
Tofu and Vegetable Chow Mein
Soy sauce
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