Monday, 14 March 2011

Buttery Menu Monday 14th March

 


Buttery Lunch Menu

Mexican Bean Soup
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Asian Aubergine and Pork Hotpot
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Parmesan and Parsley Crusted Salmon
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Potato, Goat’s Cheese and Spinach Tart
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Chocolate Meringue Pudding
With raspberry sauce

HOTPLATE SPECIAL
Cottage Pie
With gravy

Buttery Dinner Menu

Mexican Bean Soup
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Penne with Sausage and Fennel
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Warm Potato and Tuna Salad
With a pesto dressing
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Baked Aubergine with Tomato, Mozzarella and Parmesan
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Mixed Berry Cobbler
With cinnamon custard

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