Tuesday, 26 April 2011

Buttery Menu Tuesday 26th April


Buttery Lunch Menu

Leek and Potato Soup
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Lincolnshire Sausage and Lentil Simmer
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Parmesan and Parsley Crusted Salmon
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Potato, Goat’s Cheese and Spinach Tart
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Strawberry Jam Pudding
Vanilla custard

HOTPLATE SPECIAL LUNCH
Roast Lamb and Mint Sauce

 
Buttery Dinner Menu

Leek and Potato Soup
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Shepherd’s Pie
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Warm Potato and Tuna Salad
With pesto dressing
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Baked Halloumi
With broad beans ands artichokes
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White Chocolate Bread and Butter Pudding
With milk chocolate sauce

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