Buttery Menu Thursday 28th July

Buttery Lunch Menu

Tonight the Buttery will be open at the earlier times of 17.30 to 18.30. Students will be asked to vacate the Marquee at 18.30pm as we need to set-up for a large dinner.

Roast leg of Lamb with Yorkshire Pudding

Mint Sauce and gravy

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Smoked fillet of Haddock

On wilted spinach and mustard sauce

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Spicy Tofu Kedgeree

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Hot Plate Special

Honey roasted Confit of Duck

With grape and mandarin jus

Buttery Dinner Menu

Marinated Turkey Brochette

On a bed of stir-fry vegetable
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Summer Pepper Fish Stew

Prawns, mussels, Cod

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Chilli Bean tortilla Wraps

With sour cream, salsa and lime

Hot Plate Special

Aromatic Lamb

With dates and apricots