Thursday, 11 August 2011

Buttery Menu Thursday 11th August


Buttery Lunch Menu

Free-Range Turkey Pomodoro
Minced turkey, tomatoes, olives, artichokes, Parmesan and penne pasta
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Lemon and Rosemary Crusted Cod Fillets
Lemon and herb butter
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Spinach and Ricotta Cannelloni

HOTPLATE SPECIAL
Beef Lasagne

Buttery Dinner Menu

Grilled Pork Steaks
With Mediterranean vegetables and basil pesto
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Baked Fillet of Trout
With asparagus, cherry tomatoes, red onions, new potatoes, white wine and herbs
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Chickpea, Chilli and Coriander Cakes
With red onion, herb and chilli compote

HOTPLATE SPECIAL
Confit of Duck

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