Monday, 7 November 2011

Buttery Menu Monday 7th November


Buttery Lunch Menu

Curried Lentil and Vegetable Soup
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Glazed Chinese Pork Loin Steak
With stir-fried Chinese leaves
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Baked Fillet of Pangasius
Pineapple salsa
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Quorn Chilli Sin Carne
Corn tortilla chips and grated cheese
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Apple and Blackberry Crumble
Cinnamon custard
HOTPLATE SPECIAL
Steak and Kidney Pie

Buttery Dinner Menu

Curried Lentil and Vegetable Soup
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Toad in the Hole
Red onion gravy
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Moules Marinara
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Roasted Vegetable and Feta Cheese Burritos
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Carrot Cake
Vanilla custard

HOTPLATE SPECIAL
Roast Pork
Apple sauce and gravy

1 comment:

  1. Last Saturday's Eco-House Initiative was absolutely flawless. From the quality of the food and the selection of wines, to the perfect pacing of the courses matched by the friendly and professional service. Thank you very much for a lovely evening! D

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