Buttery Menu Monday 20th February

Buttery Lunch Menu

Leek, Potato and Chive Soup

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Confit of Duck

Black bean sauce

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Seafood and Chorizo Stew

Prawns, Pollock, sea bass and red mullet

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Baked Ricotta and Spinach Cannelloni

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Apple and Pear Crumble

Cinnamon custard

HOTPLATE SPECIAL

Spicy Beef Stew

Buttery Dinner Menu

Leek, Potato and Chive Soup

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Brunch

Sausages, bacon, potatoes, onions and cheese

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Grilled Pangasius

Roasted peppers and basil dressing

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Vegetable Crumble Pie

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Victoria Sandwich

Mixed berry compote

HOTPLATE SPECIAL

Turkey Escallop

Fruit salsa