Buttery Lunch Menu
Tomato and Red Lentil Soup
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Baked Lasagna
Topped with cheese and tomatoes
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Grilled Salmon
With a lemon verbena Hollandaise
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Wholemeal Goat’s Cheese
And asparagus tart
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Pear and Apple Crumble
With vanilla custard
Hot Plate Special
Roast lamb with Mint jus
Buttery Dinner Menu
Tomato and Red Lentil Soup
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Shepherds Pie
With red wine gravy
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Grilled Trout
With green beans and almond butter
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Baked Quorn Fillet
On a bed of char-grilled Mediterranean vegetables and Feta cheese
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Farm House Apple Cake
With cinnamon custard
Hot Plate Special
Venison Casserole
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