Buttery Menu Friday 9th March

Buttery Lunch Menu

Spring Minestrone Soup

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Lamb Saag Spicy Curry

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Beer Battered Sustainable Haddock

Lemon and tartare

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Chinese Noodles

Tofu and black bean sauce

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Apple and Pear Crumble

Vanilla custard

HOTPLATE SPECIAL

Moussaka

Buttery Dinner Menu

Spring Minestrone Soup

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Turkey, Ham and Tarragon Pot Pie

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Thai Green Fish Curry

Salmon and haddock

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Chickpea, Tomato and Spinach Curry

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Cardamom and Vanilla Sponge

Cinnamon custard

HOTPLATE SPECIAL

Shepherd’s Pie