Roasted Tomato Soup
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Confit of Duck
With orange and watercress
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Zesty Haddock
Crushed potatoes and peas
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Creamy Vegetable Korma
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Apple and Cinnamon Crumble
Vanilla custard
HOTPLATE SPECIAL
Muffin-Topped Beef Stew
Buttery Dinner Menu
Roasted Tomato Soup
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Slow-Roasted Pork Rolls
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Roasted Pollock
With cabbage and Beans
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Green Garden and Tofu Pie
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Apricot Sponge
Brandied custard
HOTPLATE SPECIAL
Tuna Bake
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