Tuesday 27 March 2012

Buttery Menu Tuesday 27th March




Roasted Tomato Soup
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Confit of Duck
With orange and watercress
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Zesty Haddock
Crushed potatoes and peas
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Creamy Vegetable Korma
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Apple and Cinnamon Crumble
 Vanilla custard

HOTPLATE SPECIAL
Muffin-Topped Beef Stew

Buttery Dinner Menu

Roasted Tomato Soup
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Slow-Roasted Pork Rolls
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Roasted Pollock
With cabbage and Beans
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Green Garden and Tofu Pie
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Apricot Sponge
Brandied custard

HOTPLATE SPECIAL
Tuna Bake

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