Saturday, 21 July 2012

Buttery Dinner Menu Sunday 22nd July

Sunday dinner menu

Grab and Go
Summer Chicken Brochette

Beef Burguer

From the Grill
Confit of Duck with a Red Wine Jus

From the Sea
Breaded Scampi
With tartar sauce and lemon

From the Garden
Mixed vegetables and Tofu Stuffed Aubergine
With a cheese and tomato sauce

Hot Plate Special
Southern Spiced Pork Steak

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