Tuesday, 25 June 2013

THE MENU 25/06




Buttery Lunch Menu

White Onion and Parmesan Soup

STREET FOOD

Bangers and Mash
With onion gravy

Goat’s Cheese, Basil and Sun-Blushed Tomato Lasagne

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Lamb and Date Tagine with Spinach

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Pangasius with Spicy Peppers, Chorizo and Black Olives

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Aubergine, Mozzarella and Basil Tart
With pesto

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Summer Berry Pie
Mint custard


Buttery Dinner Menu

White Onion and Parmesan Soup

STREET FOOD

Pizza
Peppers, tomato, onions and sun-bushed tomato

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Pan-fried Turkey Escallop
Citrus and honey

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Crispy Cod
With beans and vanilla

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Quorn Sausage, Puy Lentil and Rosemary Cassoulet


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Banana and Sultana Pudding
Toffee sauce



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