THE MENU 06/08

Buttery Lunch Menu

Street Food

 Sweet and Sour Chicken

Battered chicken breast pieces

In sweet and sour sauce

Served with steamed rice and chop sticks

Bacon Cheeseburger

100% ground beef burger

Made using locally sourced free-range beef

Topped with American cheese slice

And rasher of bacon

Served on a toasted bun

-o-

Braised Pork Belly

With caramel sauce

-o-

Backed Haddock

Served with Cherry tomatoes, Potato

Herbs and capers

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Asparagus, Blue Cheese and Spinach Strudel

Buttery Dinner Menu

Street Food

 Turkey, Cranberry and Bacon Baguette

6oz free-range turkey breast slices

Cranberry sauce and crisp bacon

Served on a lightly toasted baguette

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Summer Duck Leg Cassoulet

With pistou

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Steamed Trout

With pickled cucumber and rice noodles 

-o-

 Ricotta and Spinach Canelloni

                With mushroom cream sauce