Thursday, 15 August 2013

THE MENU 15/08



Buttery Lunch Menu


STREET FOOD

Pork Banh Mi Baguette
Pork meatballs, pickled carrot, pickled radish, jalapeƱos, chilli mayonnaise and coriander

Falafel Wrap
Hummus, grated carrot, rocket and chilli sauce

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Indian Lamb Curry
With mango chutney and poppadoms

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Baked Tilapia with Mussels, White wine and Herbs


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Seared Sesame Tofu with Asian Noodle Salad


Buttery Dinner Menu


STREET FOOD

Spanish Calamari Stew
With garlic toast

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Beef Stirfry with Broccoli and Oyster Sauce

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Seared Salmon with Sticky Chilli and Tomato Dressing

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Teriyaki Glazed Quorn Fillet
On roasted Asian vegetables



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