Tuesday, 10 June 2014

THE MENU 10/06




Buttery Lunch Menu

Roasted Tomato and Red Pepper Soup

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Pesto Chicken
With roasted cherry tomatoes

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Thai style Haddock Parcel

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Green Garden Vegetables Pie

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Dark Chocolate Bread and Butter Pudding
With orange sauce



Buttery Dinner Menu

Roasted Tomato and Red Pepper Soup

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Spiced Lamb Kofta
With mint and tomato salad

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Plaice Roll-Up
With spinach and cheese sauce

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Mushroom and Thyme Risotto

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Spotted Dick
With vanilla custard

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