Buttery Lunch Menu | . | Price | . | Gluten | . | Egg | . | Dairy | . | Meat |
Roasted Tomato and Red Pepper Soup | £1.10 | Y | ||||||||
Lamb, Squash and Apricot Tagine | £3.90 | Y | ||||||||
Beer Battered Haddock with Lemon Wedges and Tartare Sauce | £3.70 | Y | Y | |||||||
Quorn Cottage Pie | £2.80 | Y | Y | Y | ||||||
Apple and Sultana Pie with Cinnamon Sauce | £1.50 | Y | Y | Y | ||||||
Buttery Dinner Menu | . | Price | . | Gluten | . | Egg | . | Dairy | . | Meat |
Roasted Tomato and Red Pepper Soup | £1.10 | Y | ||||||||
Sticky Chilli and Thyme Pork Stir-Fry | £3.50 | Y | Y | |||||||
Plaice with Pea Puree, Bacon and New Potatoes | £3.80 | Y | ||||||||
Spinach, Mushroom and Stilton Quiche | £2.60 | Y | Y | Y | ||||||
Chocolate, Ginger and Stout Pudding with Vanilla Custard | £1.50 | Y | Y | Y | ||||||
This weeks special is the gyro bar. | ||||||||||
Friday, 10 October 2014
THE MENU 10/10
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