Thursday, 9 April 2015

THE MENU 09/04



Simply Pembroke Lunch Price



Cottage Pie with Olive Mash


£3.50



Steamed Trout with Fine Beans, Tomato Concasse and Parsley


£3.90



Simply Pembroke Dinner Price



Roast Suffolk Lamb with Petit Ratatouille


£3.90



Global Kitchen Lunch . Allergens . Price



Mexican Bean Soup
Celery
£1.10



Curried Coconut Lentil Stew (V)
Sulphites
£2.60



Cherry Steusel Cake with Chocolate Sauce Milk, Gluten (Wheat), Eggs, Soya, Sulphites £1.50



Global Kitchen Dinner . Allergens . Price



Mexican Bean Soup
Celery
£1.10



French Country Cod and Mussels Stew
Fish, Molluscs, Celery
£3.70



Rustic Courgette, Pine Kernel and Goat's Cheese Tart (V)
Gluten (Wheat), Eggs, Milk
£2.60



Chocolate Cola Cake with Caramel Sauce Milk, Gluten (Wheat), Eggs, Soya £1.50

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