Tuesday, 7 April 2015

THE MENU 07/04



Simply Pembroke Lunch Price



Roast Suffolk Chicken with Lemon and Thyme


£3.70



Salmon with Braised Fennel, Tarragon and Tomatoes


£3.90



Simply Pembroke Dinner Price



Norfolk Beef Olive Topped with Roasted artichokes, Cherry Tomato and Parsley


£3.90



Global Kitchen Lunch . Allergens . Price



Carrot and Coriander Soup


£1.10



Vegetable Spring Rolls with Rice and Sweet Chilli Sauce (V)
Gluten (Wheat), Celery, Soya
£2.60



Pineapple Up Side Down Cake with Maple Syrup Milk, Gluten (Wheat), Eggs £1.50



Global Kitchen Dinner . Allergens . Price



Carrot and Coriander Soup


£1.10



Seaside Scampi with Chips and Tartare Sauce
Crustaceans, Eggs, Gluten (Wheat), Sulphites
£3.70



Thai Green Tofu Curry (V)
Soya, Sulphites, Milk
£2.80



Chocolate Chip Sponge with Chocolate Sauce Milk, Gluten (Wheat), Eggs, Soya £1.50

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