| Simply Pembroke Lunch | Price | |||
| Braised Beef Cheeks with Cumin, Paprika, Parsley and Garlic | £3.90 | |||
| Haddock with Sauteed Savoy Cabbage, Grated Carrot and Spring Onions | £3.80 | |||
| Simply Pembroke Dinner | Price | |||
| Grilled Turkey with Guacamole, Roasted Red peppers and roasted red onions | £3.70 | |||
| Global Kitchen Lunch | . | Allergens | . | Price |
| Tandoori Chicken Brochette with Rice and Mango Chutney | N/A | £3.80 | ||
| Vegetarian Tomato Stew | N/A | £2.70 | ||
| Mushroom and Courgette Tart | Gluten(Wheat), Dairy | £2.70 | ||
| Global Kitchen Dinner | . | Allergens | . | Price |
| Courgette Fritters with Tzatziki | Dairy, Gluten(Wheat),Eggs | £2.70 | ||
| Beef Meatballs in Tomato and Basil Sauce with Noodles | Gluten(Wheat),Dairy,Soy | £3.60 | ||
| Salmon and Ginger Fishcake | Gluten(Wheat)Soy, Dairy, Fish | £4.00 | ||
Wednesday, 29 July 2015
THE MENU 29/07
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