Thursday, 10 September 2015

The menu 10/09/2015

Simply Pembroke Lunch


Grilled Curried Turkey Steak with Wilted Spinach, Garlic and Onions 


Trout with Citrus cooked Carrot and Courgette Ribbons 


Simply Pembroke  Dinner


Roast Lamb with Roasted Fennel, Roasted Tomato Wedges, Garlic and Parsley


Global Kitchen Lunch . Allergens . Price

Curried Potato Pasties (V)
Mustard, Gluten (Wheat), Milk, Egg, Sulphites  £3.60

Tofu Thai Green Curry (V)
Soya, Sulphites

Toad in the Hole with Onion Gravy 
Egg, Gluten (Wheat), Milk 

Global Kitchen  Dinner . Allergens . Price

Falafel with Pitta Bread, Cucumber, Letttuce and Chilli Sauce (V)
Gluten (Wheat)

Curry Coconut Fish 
Fish, Sulphites 

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