Thursday 11 February 2016

THE MENU 11/02

57 people will be attending Formal Hall tonight.


Simply Pembroke Lunch


Price





Grilled turkey with guacamole, roasted red peppers and red onions


£3.70





Lemon zest and cracked black pepper crusted salmon with spinach


£4.00





Simply Pembroke Dinner


Price





Slow roasted pork loin with toasted caraway slat rub


£3.60





Global Kitchen Lunch . Allergens . Price





Roasted tomato and basil soup
Celery, Milk, Sulphites
£1.20





Vegetable samosas with curried slaw (V)
Gluten (Wheat), Eggs
£2.70





Lentil and vegetable dhal with rice (V)
Celery, Sulphites
£2.70





Shepherd's pie
Sulphites
£2.70





Winter fruit crumble with cinnamon custard
Gluten (Wheat), Milk
£1.50





Global Kitchen  Dinner . Allergens . Price





Roasted tomato and basil soup
Celery, Milk, Sulphites
£1.20





Crisp chicken burger with Lettuce, tomato and lemon mayo
Gluten (Wheat), Soya, Eggs
£3.80





Baked coley with a Tuscan bean broth
Fish
£3.60





Creamy courgette lasagna (V)
Gluten (Wheat), Milk, Eggs
£2.70





Double chocolate brownie with caramel sauce
Gluten (Wheat), Milk , Eggs, Soya
£1.50





All sides order are home-made, allergen free and vegan friendly





Green Leafy Vegetable
Caramelised red cabbage
£1.00





Legumes
Cannellini beans with chilli, garlic and olive oil
£1.00





Mixed Vegan Dish
Mediterranean ratatouille
£1.00





Starchy Vegetable
Sautéed courgettes with tomato
£1.00





Gluten-free grains
Mushroom and onion white rice
£1.00





Potato
Roasted sweet potatoes with rosemary and garlic
£1.00

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