Thursday, 10 March 2016

THE MENU 10/03

70 people will be attending BA's dinner in the Hall tonight.


Simply Pembroke Lunch


Price





Minced turkey kofta with lemon, cumin, parsley and mint served with lemon wedges and cherry tomatoes


£3.90





Lemon rubbed salmon with peas and mango salsa


£4.00





Simply Pembroke Dinner


Price





Roast pork loin with apple, sage and gluten-free gravy


£3.60





Global Kitchen Lunch . Allergens . Price





Parsnip soup
Milk, Celery
£1.20





Curried potato pasty (V)
Milk, Gluten (Wheat), Sulphites
£2.70





Vegetable and Quorn stroganoff with pasta (V)
Gluten (Wheat, Barley), Milk, Eggs
£2.90





Sausage, apple and leek pie
Gluten (Wheat), Milk, Sulphites
£3.60





Apple and cinnamon up side down with cinnamon custard
Gluten (Wheat), Milk, Eggs
£1.50





Global Kitchen  Dinner . Allergens . Price





Parsnip soup
Milk, Celery
£1.20





Lebanese chicken wrap
Gluten (Wheat)
£3.80





Bouillabaisse
Fish, Molluscs, Crustaceans
£3.80





Butternut squash stew (V)
Celery
£2.70





Raspberry sponge with toffee sauce
Gluten (Wheat), Milk, Eggs
£1.50





All side orders are home-made, allergen free and vegan friendly.





Green Leafy Vegetable
Steamed broccoli
£1.00





Legumes
Lentils with lime and tomato wedges
£1.00





Mixed Vegan Dish
Chickpea and pumpkin curry
£1.00





Starchy Vegetable
Roasted courgettes with chillies and shallots
£1.00





Gluten-free grains
Wild rice with kidney beans
£1.00





Potato
Roasted new potatoes with lemon, whole garlic and salt
£1.00

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