Wednesday, 1 February 2017

THE MENU 01/02

Simply Pembroke Lunch Price
Lemon and rosemary roasted chicken £3.90
Haddock with broccoli, peas and watercress £3.90
Simply Pembroke Dinner Price
Grilled turkey steak with wilted spinach, garlic and onions £3.90
Global Kitchen Lunch Allergens Price
Curried chickpea soup Sulphites £1.20
German sausage with chips and curry ketchup Sulphites, Celery £3.65
Bombay potato and spinach pie (V) Gluten (Wheat), Sulphites £2.75
Goats cheese and tomato lasagna (V) Gluten (Wheat), Milk £2.75
Pear and ginger cake with maple syrup Gluten (Wheat), Milk, Eggs £1.55
Global Kitchen Dinner Allergens Price
Curried chickpea soup Sulphites £1.20
BBQ pulled pork roll with slaw Eggs, Gluten (Wheat), Mustard, Sulphites £3.65
Pollock in a hot and sour sauce Fish £3.65
Mediterranean style pasta with sun-blushed tomatoes, artichokes and olives (V) Gluten (Wheat), Milk £2.75
Cabinet pudding with chocolate sauce Gluten (Wheat), Milk, Eggs, Soya £1.55
All side orders are home-made, allergen free and vegan friendly
Green Leafy Vegetable Caramelised red cabbage £1.00
Legumes Black eyed beans with leeks and carrots £1.00
Mixed Vegan Dish Chickpea and pumpkin curry £1.00
Starchy Vegetable Roasted pear and sweet potato with thyme and sea salt £1.00
Gluten-Free Grains Wild rice with kidney beans £1.00
Potato Roasted new potatoes with salsa verde £1.00

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