Simply Pembroke Lunch | Price | |||
Grilled chicken with sautéed mushrooms, bacon, peas and parsley | £3.90 | |||
Trout with citrus cooked carrot and courgette ribbons | £4.10 | |||
Simply Pembroke Dinner | Price | |||
Minced beef and sweet potato stew | £3.65 | |||
Global Kitchen Lunch | Allergens | Price | ||
Cream of vegetable soup | Milk, Sulphites | £1.20 | ||
Harissa spiced vegetable kebab with minty carrot salad (V) | Gluten (Wheat), Milk | £2.75 | ||
Meatballs in tomato and basil sauce with pasta | Gluten (Wheat), Milk | £3.65 | ||
Curried aubergine and potato pie (V) | Sulphites | £2.75 | ||
Pancakes with lemon/orange wedges and sugar | Gluten (Wheat), Milk, Eggs | £1.55 | ||
Global Kitchen Dinner | Allergens | Price | ||
Cream of vegetable soup | Milk, Sulphites | £1.20 | ||
Sweetcorn and sweet potato burger (V) | Gluten (Wheat) | £2.75 | ||
Quorn chilli with rice (V) | Eggs | £2.95 | ||
Smoked fish pie with cheddar mash | Fish, Gluten (Wheat), Milk, Sulphites | £3.65 | ||
Pancakes with lemon/orange wedges and sugar | Gluten (Wheat), Milk, Eggs | £1.55 | ||
All side orders are home-made, allergen free and vegan friendly | ||||
Green Leafy Vegetable | Broccoli and cauliflower | £1.00 | ||
Legumes | Cannellini beans with chilli, garlic and olive oil | £1.00 | ||
Mixed Vegan Dish | Lentil bolognaise | £1.00 | ||
Starchy Vegetable | Roasted butternut squash with garlic and cinnamon | £1.00 | ||
Gluten-Free Grains | Braised wild rice with fresh herbs | £1.00 | ||
Potato | Roasted sweet potatoes with rosemary and garlic | £1.00 |
Tuesday, 28 February 2017
THE MENU 28/02
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