100 people will be attending Formal Hall tonight.
Simply Pembroke Lunch | Price | |||
Braised lamb with chickpeas, tomatoes, garlic and coriander | £4.00 | |||
Pangasius with sautéed artichoke, peas and parsley | £3.65 | |||
Simply Pembroke Dinner | Price | |||
Chicken skewer with oregano and lemon juice | £3.90 | |||
Global Kitchen Lunch | Allergens | Price | ||
Cream of broccoli soup | Milk | £1.20 | ||
Curried lentil burger with mango chutney (V) | Gluten (Wheat), Sulphites, Milk | £2.75 | ||
Cannellini bean and kale stew (V) | Celery | £2.75 | ||
Sausage, apple and leek pie | Gluten (Wheat), Eggs, Sulphites, Milk | £3.65 | ||
Marble pear cake with chocolate sauce | Gluten (Wheat), Milk, Eggs, Soya | £1.55 | ||
Global Kitchen Dinner | Allergens | Price | ||
Cream of broccoli soup | Milk | £1.20 | ||
Plaice goujons with tartare sauce | Fish, Eggs, Gluten (Wheat), Sulphites | £4.10 | ||
Hot and spicy vegetable stew with chickpeas (V) | £2.75 | |||
Curried chicken pie | Gluten (Wheat), Milk | £3.90 | ||
Apple and rhubarb crumble with custard | Gluten (Wheat), Milk | £1.55 | ||
All side orders are home-made, allergen free and vegan friendly | ||||
Green Leafy Vegetable | Sautéed white cabbage with onions, garlic and chilli | £1.00 | ||
Legumes | Chickpeas with spicy maple syrup dressing | £1.00 | ||
Mixed Vegan Dish | Curried aubergie with tomato and basil | £1.00 | ||
Starchy Vegetable | Cajun roasted corn and peppers | £1.00 | ||
Gluten-Free Grains | White rice with spring onions | £1.00 | ||
Potato | Roasted new potatoes with cumin seeds and garlic | £1.00 |
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